8 Lordsmill Street, Chesterfield, S41 7RW
01246234153
Stuffed Olive Restaurant Chesterfield

Menu
" FREE KIDS MEAL OFFER ON EVERY SUNDAY " .
Cold Starters
All served with homemade Turkish bread
Hummus (v)£4.95Add +Pureed chickpeas and garlic dip
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Cacik (v)£4.95Add +Cucumber and garlic yoghurt dip
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Kisir (v)£4.95Add +Bulgur wheat, minced tomato, onion and parsley with a pomegranate dressing
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Sarma Dolma (v)£4.95Add +Stuffed vine leaves
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Mixed Olives (v)£3.95Add +Marinated black and green olives
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Imam Bayidi Starter (v) (The Priest Fainted)£5.95Add +Oven baked stuffed aubergine with tomatoes, onions and herbs
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Patlican Ezmesi (v)£4.95Add +Pureed aubergine dip with garlic and yoghurt
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Feta & Olives (v)£4.95Add +Feta cheese and marinated olives
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Pancar Ezmesi (v)£4.95Add +Pureed beetroot and yoghurt dip
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Tabule (v)£4.95Add +Chopped parsley and bulgur wheat salad
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Saksuka (v)£5.95Add +Diced aubergine, onions and peppers, oven baked in a rich tomato sauce with chickpeas
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Cold Meze Platter£7.95Add +Hummus, cacik, saksuka, kisir, patlican ezmesi, sarma dolma and pancar ezmesi
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Hot Starters
All served with homemadeTurkish bread
Mucver (v)£5.95Add +Deep fried courgette fritters served with a yoghurt dip
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Halloumi (v)
£5.95Add +
Grilled finest halloumi cheese
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Calamari£5.95Add +Deep fried squid rings with Marie Rose sauce
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Borek (v)£5.95Add +Feta cheese and parsley filo parcels
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Ezo Gelin (v)£5.95Add +Homemade lentil soup, served with fresh bread
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Sucuk£5.95Add +Grilled spicy Turkish sausage
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Falafel (v)£5.95Add +Deep fried chickpea and broadbean fritters
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Garlic Mushrooms (v)£5.95Add +Sauteed in a rich garlic butter
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Arnavut Cigeri£5.95Add +Sauteed calves liver on a bed of red onions
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Karides£6.95Add +Pan fried jumbo king prawns in a delicate white wine based sauce
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Kanat£6.20Add +Chargrilled chicken wings, accompanied by a hot sauce
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Hellim & Sucuk Grill£6.95Add +Grilled halloumi cheese and spicy Turkish sausage
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Hot Meze Platter£8.95Add +Falafel, borek, halloumi, sucuk and mucver
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From the Fire Pit
Lamb Shish£12.95Add +Marinated cubes of lamb cooked on a charcoal grill, served with rice and salad
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Adana£12.95Add +Spicy chargrilled lamb mince, served with rice and salad
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Chicken Shish£11.95Add +Marinated cubes of chicken breast cooked on a charcoal grill and served with rice and salad
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Combi Shish£12.95Add +Marinated cubes of chicken and lamb cooked on our charcoal grill and served with rice and salad
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Kanat£10.95Add +Chargrilled chicken wings served with rice and salad
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Pirzola£12.95Add +Chargrilled lamb cutlets served with rice and salad
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Pilic Kalca£10.95Add +Chargrilled chicken thighs served with rice and salad
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Sultan’s Mixed Grill£15.95Add +Grilled selection of chicken shish, chicken wings, lamb shish, lamb chops and adana kofte with rice and salad
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Fire Pit Sharer£38.50Add +Our mixed meze platter followed by: lamb chops, chicken shish, lamb shish, adana kofte, chicken wings and chicken thighs with fries, salad and rice. A full 2 course feast!
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Vegetarian Dishes
Vegetarian Mussaka (v)£10.95Add +Layered Mediterranean vegetables, topped with halloumi bechamel sauce and oven baked to perfection, served with a traditional village salad
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Medi Skewer (v)£10.95Add +Chargrilled vegetables with halloumi cheese, topped with a butter and tomato sauce and served with salad and rice
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Acili Ispanakli Penne (v)£10.95Add +Penne pasta with spinach and olives in a spicy tomato sauce
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Imam Bayidi - (The Priest Fainted) v)£10.95Add +Oven baked stuffed aubergine with tomatoes, onions and herbs and served
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Mucver (v)£10.95Add +Deep fried courgette fritters served with rice and salad and yoghurt dip
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Falafel (v)£10.95Add +Deep fried chickpea and broad bean fritters, served on a bed of hummus with rice and salad
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Gul Pembe (v)£10.95Add +Penne pasta cooked in a tomato sauce and mascarpone cheese sauce with mushrooms
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Veggie Platter (Main Course)£10.95Add +Selection of hot and cold vegetarian meze
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Grilled Halloumi Salad (v)£10.95Add +Chargrilled cheese with our selection of the market’s freshest choices
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Stuffed Olives Special
Lamb Mussaka£12.95Add +Layered Mediterranean vegetables and seasoned lamb mince topped with a halloumi bechamel sauce and oven baked to perfection, served with a traditional village salad
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Kleftico£13.95Add +Slow cooked lamb shank with demi glace sauce with onions, celery and carrots. Served with rice and salad
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Hunkar Begendi£13.95Add +Slow casseroled lamb pieces served with a smoky aubergine and bechamel sauce. Served with rice and salad
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Sarma Beyti£12.95Add +Grilled minced lamb wrapped in a tortilla shell, topped with a delicate tomato sauce, drizzled with melted butter. Served with rice and salad
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Halep£12.95Add +Sliced grilled chicken on a bed of hot Turkish bread, garnished with a delicate tomato sauce with Turkish yoghurt and drizzled with melted butter. Served with salad
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Iskender£13.95Add +Sliced grilled lamb on a bed of hot Turkish bread, garnished with a delicate tomato sauce,Turkish yoghurt and finished with melted butter. Served with salad
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Tavuk Raki£13.95Add +Chicken and mushrooms flambeed with Turkish raki and cooked in a rich creamy sauce, served with rice and salad
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Keremitte Kofte£12.95Add +Seasoned lamb meatballs, oven cooked in a clay dish with carrots, peas and potatoes, served with rice and salad
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FirndaTavuk£11.95Add +Chicken thighs, oven cooked in a clay dish with potatoes and carrots, served with rice and salad
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Ali Nazik£12.95Add +Diced lamb on a bed of chargrilled aubergine mash, topped with tomato sauce Alexander and drizzled with melted butter, served with rice and salad
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Caesar a La Turka£11.95Add +Chargrilled chicken and halloumi cheese salad with our own Caesar dressing
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Stuffed Olive a La Creme£12.95Add +Pan fried chicken breast in a creamy white wine and mushroom sauce, served with rice and salad
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Kuzulu Peynirli Guvec£12.95Add +Oven baked lamb casserole in a clay dish topped with feta cheese and served with rice and salad
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Medi Chicken£12.95Add +Chargrilled fillets of chicken with olives, onions, mushrooms and peppers in a rich tomato sauce, served with rice and salad
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Tavuk Penne£10.95Add +Chicken and broccoli with penne pasta cooked in a rich tomato and cream sauce
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Patates Kebabi£12.95Add +Slow stewed lamb casserole served with rice and salad
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From the Sea
Grilled Salmon£12.95Add +Chargrilled salmon fillet served with rice and salad and seasonal vegetables
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Jumbo King Prawns£13.95Add +Cooked in a rich white wine sauce, served with rice and salad
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Calamari£12.95Add +Deep fried squid rings served with fries and salad with our special Marie Rose sauce
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Whitebait£11.95Add +Deep fried and served with fries and salad with our special Marie Rose sauce
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Swordfish£13.95Add +Marinated cubes of swordfish, chargrilled and served with rice, salad and seasonal vegetables
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Levrek£13.95Add +Whole chargrilled seabass, served with rice and salad
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Chilli Seabass£12.95Add +Pan fried fillets in a spicy tomato and white wine sauce, served with rice, salad and vegetables
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Penne Salmon£10.95Add +Penne pasta with salmon in a rich tomato and mascarpone cheese sauce
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Akdeniz£11.95Add +Squid, prawns and mussels with penne pasta in a rich Napolitan sauce
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Balik Guvec£12.95Add +Our Chef’s interpretation of a rich seafood casserole. Served with rice and salad
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Side Dishes (v)
Fresh Turkish Bread£2.95Add +
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Mixed Seasonal Vegetables£3.95Add +
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Rice£2.95Add +
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Fries£2.95Add +
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Side Salad£3.95Add +
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Greek Salad£4.45Add +
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Creamed Spinach£3.95Add +
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Strained Turkish Yoghurt£3.95Add +
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